Some of the world's finest coffee
brewed at the Naschmarkt stand
of a Viennese bakery
A Viennese Croissant
This one has a nut filling -
you did not expect that the Viennese
would stop at plain croissants -
exporting that recipe successfully to Paris! -
I suppose you know that
the "Nasch" in Naschmarkt comes from "nosh" -
like noshing to your heart's content.
Well, that's true, but it is
also a visual feast
Quince and vinegar,
who'd have thunk? ;-)
Organic wild blueberry vinegar?
No problem, available too!
Every imaginable flavour seems
possible here at Gegenbauer's -
they may well produce the world's
largest variety of choice vinegars,
from all I know
I have to tear myself away, for now.
I hope you enjoyed the little break,
a wonderful day to all of you!
Photographed at Vienna's Naschmarkt in November 2010
Images and Text Copyright by Merisi